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Home Clippings The ups and downs of fertilizing farmland

PLEASE NOTE: In the autumn of 1995, we hatched the idea for a free, local gardening publication. The following spring, we published the first issue of Michigan Gardener magazine. Advertisers, readers, and distribution sites embraced our vision. Thus began an exciting journey of helping our local gardening community grow and prosper.
After 27 years, nearly 200 issues published, and millions of copies printed, we have decided it is time to end the publication of our Print Magazine and E-Newsletter.

The ups and downs of fertilizing farmland

December 27, 2011   •   Leave a Comment

NPR:

The U.S. Department of Agriculture released a document yesterday that got no attention on the nightly news, or almost anywhere, really. Its title, I’m sure you’ll agree, is a snooze: National Nutrient Management Standard.

Yet this document represents the agency’s best attempt to solve one of the country’s — and the world’s — really huge environmental problems: The nitrogen and phosphorus that pollute waterways.

There’s a simple reason why this problem is so big, and so hard to solve. Farmers have to feed their fields, before those fields can feed us. Without fertilizer, harvests would dwindle. But lakes, estuaries, and coastal waters lie downstream from highly fertilized farmland, and now they are choking to death on too much nutrition.

Read the rest of the story…

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