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PLEASE NOTE: In the autumn of 1995, we hatched the idea for a free, local gardening publication. The following spring, we published the first issue of Michigan Gardener magazine. Advertisers, readers, and distribution sites embraced our vision. Thus began an exciting journey of helping our local gardening community grow and prosper.
After 27 years, nearly 200 issues published, and millions of copies printed, we have decided it is time to end the publication of our Print Magazine and E-Newsletter.

Archive for the green tag

Janet’s Journal: An Introduction to Green Roofs

April 29, 2018   •   Leave a Comment

Left, Liatris, butterfly weed and 148 other drought- and heat-tolerant species cover 20,000 square feet atop Chicago City Hall. Green roofs fight smog by cooling the buildings under them and the city as a whole.
Left, Liatris, butterfly weed and 148 other drought- and heat-tolerant species cover 20,000 square feet atop Chicago City Hall. Green roofs fight smog by cooling the buildings under them and the city as a whole.

Here’s what I’ve learned about green roofs for you and me.

Going green does cut heat, thus reducing smog and its attendant miseries. Tests in Toronto, Chicago, Seattle and other cities prove this cooling effect. Chicago City Hall went green in 2001 while the county building, a mirror image twin next door, still cooks under asphalt. Air temperature, humidity and the intensity of solar radiation are monitored on both roofs, but I was there and did not have to look at a thermometer to know I was 50 to 55 degrees cooler on City Hall. In Evanston, Illinois, the difference between the leaf-topped Optima Building roof and its neighbors’ has been almost 100 degrees on occasion. In Toronto, a billion square feet of roof absorbs and radiates enough heat to keep the city 7 to 18 degrees hotter than the surrounding countryside. Readings from test buildings there have fueled computer models that show there could be 3 degrees of cooling if just 6 percent of the roofs went green.

The conventional asphalt roof on Cook County Building is now in stark contrast to Chicago City Hall, its mirror image twin next door. Temperature, humidity and stormwater runoff figures collected from building pairs like this provide the proof that green roofs can make a big improvement in air quality.
The conventional asphalt roof on Cook County Building is now in stark contrast to Chicago City Hall, its mirror image twin next door. Temperature, humidity and stormwater runoff figures collected from building pairs like this provide the proof that green roofs can make a big improvement in air quality.

Green roofs have direct payoffs, too. The building beneath stays cooler so air conditioning costs drop. The thick top is good insulation, so heating bills may be less. It insulates against sound, too—airport neighbors, take note.

A planted roof lasts longer since the planted layer buffers wind, sun and fast temperature swings. Flat and minimally-pitched roofs, the best candidates for green systems, may last twice as long as conventional caps. In Germany, where green roofs have been in place over thirty years, 14 percent of new buildings in this style are going green. Building owners no longer plan to reroof every 15 years, but expect upper crusts to remain sound for 30 years.

All these numbers are good, but don’t come cheap. A green roof costs $9 to $18 per square foot—excluding soil mix and plants. All told, topping a building this way is a 30 to 60 percent bigger investment than conventional roofing. Just look at the construction details to see why.

More conventional rooftop gardens, like this one designed by the author, are also valuable in reducing air temperatures, purifying the air and improving the view and attitude of the neighbors. In every green roof, 50 percent or more of the water that falls on planted surfaces is taken up by the plants, reducing the strain on overloaded, contamination-troubled storm drains.
More conventional rooftop gardens, like this one designed by the author, are also valuable in reducing air temperatures, purifying the air and improving the view and attitude of the neighbors. In every green roof, 50 percent or more of the water that falls on planted surfaces is taken up by the plants, reducing the strain on overloaded, contamination-troubled storm drains.

In the north Milwaukee suburb of Shorewood, a retail store named The Garden Room is roofed with an intensive planting system, meaning it has deeper planting areas than those with extensive systems. Its 18-inch depth of soil mix can support trees, shrubs and perennials.
In the north Milwaukee suburb of Shorewood, a retail store named The Garden Room is roofed with an intensive planting system, meaning it has deeper planting areas than those with extensive systems. Its 18-inch depth of soil mix can support trees, shrubs and perennials.

A green roof consists of up to ten layers. First, a protective mat goes down on the roof itself—not to protect the roof but to prevent punctures to the second layer, a waterproof membrane. Over the waterproof membrane is another protective mat, then a root barrier, perhaps some insulation, a drainage layer of gravel or waffle-like panels, and a filter pad to keep fine particles of soil out of the drainage layer. Then there’s the planting medium—usually soilless and 3 to 18 inches deep. Last come plants and a woven mulch blanket to keep the planting medium from blowing away until the plants cover it completely.

There are two kinds of green roof. Extensive systems consist solely of shallow rooted plants like sedum. Ford Motor Company’s huge building in the Rouge Complex has an extensive system. An intensive system has deeper planting spaces able to support many kinds of plants, even small trees.

I’d like to walk on and dabble in my own roof plantings, so the roof must be engineered to hold more weight. I once computed the weight of a roof garden I designed, which meant estimating saturated weights of soil mixes, root balls, perennials, trees, mulch, planter boxes and statuary. An engineer from the architectural firm added my garden’s weight to snow load and other factors, and designed for a “dead load” of 250 pounds per square foot. That’s twice what some roofs are designed to hold and it’s all reflected in construction costs.

The Garden Room’s roof is a sales area, where decorative pots, plants, art and furniture can be displayed among more permanent plantings chosen for drought and heat tolerance. Community groups are also encouraged to make use of sitting areas on the roof for meetings.
The Garden Room’s roof is a sales area, where decorative pots, plants, art and furniture can be displayed among more permanent plantings chosen for drought and heat tolerance. Community groups are also encouraged to make use of sitting areas on the roof for meetings.

Yet I still think this idea is worth pursuing. I’ll be proud to do more toward water purity, by living beneath plants that will use half or more of the water that falls on the roof. Every drop they use is that much less water cascading through downspouts and into storm sewers. Less water running that route means fewer pollutants swept into rivers and lakes.

Maintenance details are still elusive. Roof owners and industry promoters I’ve interviewed admit that care is required – weeding out undesirable plants, for instance. Since weed trees sprout even in our gutters, it’s no surprise to hear they’ll grow on a green roof. What no one seems yet willing to describe are the tactical details. Does killing a weed up there mean spraying it with a herbicide—not my bag!—because pulling it would disturb the soil mix? If I pull weeds do I have to keep carting replacement soil mix up to the roof?

There’s plant replacement, too. Even the most drought-tolerant plants above the most clever water-reserving drainage system may fail and need replacing. I’m still seeking figures, which may just mean waiting a year or so. Chicago’s very helpful, education-oriented project began with 150 species and the project managers intend to publish performance evaluations on all of them.

That leaves only the roof repair angle. What if the membrane springs a leak? It’s vulnerable at the same places my old roof is—where chimney and roof meet, for instance. Will calling someone to make repairs be like trying to find someone to fix our solar panel? A solar panel fixer’s as rare as a blue poppy, even though solar technology was supported by government incentives in the 1970s. America’s green roof industry is light years behind Germany’s where 43 percent of cities offer incentives to build them.

Article by Janet Macunovich and photos by Steven Nikkila, www.gardenatoz.com.

Filed Under: Janet’s Journal Tagged With: environment, green, green roof, Janet Macunovich, Janet’s Journal, sustainability

Is peat moss green-friendly?

April 11, 2016   •   Leave a Comment

My husband and I put a lot of effort into making gardening decisions that are best for both our immediate environment and the global environment. We have heard that the manufacturing of peat moss is stripping rainforests of essential nutrients. We don’t know if this applies to Canadian peat, sphagnum peat and/or Michigan peat. Can you help us sort this out so we can make informed decisions? 

Like other natural resource sectors, the harvesting of peat moss around the world has attracted the interest of concerned environmental groups, governments and the public. Rainforests and peat swamps in South America, Southeast Asia, the Pacific and Africa are clear-cut and burned. This is not for the purpose of harvesting peat, but to make way for soy and palm oil plantations. In Ireland and Great Britain, peat bogs are in danger of disappearing. The problem there is exacerbated by the relatively small acreage of peatlands, and by development, agricultural use, and the commercial harvesting of peat for fuel. Many conservationists, gardeners, and wetlands scientists in these countries have recommended a boycott of horticultural peat.

In the United States, peat moss is harvested in Indiana, Florida, Illinois, Michigan, and Minnesota, but most of the peat Americans use (about 98 percent) comes from Canada, which boasts 270 million acres of peatlands. Canada harvests some 40,000 acres of sphagnum and exports 90 percent of it to the United States for lawn and garden use. Canadian peat is mainly partially decomposed remains of sphagnum moss, but may also include other marshland vegetation: trees, grasses, sedges, etc. As it grows, the lower parts of sphagnum die and are buried beneath the new growth; eventually, the dead moss is compacted and deprived of oxygen by the weight above it and forms peat, a dense vegetable mud. This mat of dead and living sphagnum literally supports the plant life of the bog. If sphagnum moss is not cut out completely, it will slowly grow back. This process can take at least 5 to 25 years.

The majority of companies involved in this industry, through their association with the Canadian Sphagnum Peat Moss Association, have articulated a policy for the preservation of environmentally sensitive peatlands and for site restoration or reclamation of harvested sites. The policy urges peat producers to manage peatland after their use, including restoration of harvested bogs to a functioning peatland when harvesting is finished.

Peat produced in the United States is mainly reed-sedge peat. Although Michigan has an abundance of peatlands, it is not widely harvested. We have very strict laws and regulations to protect wetlands and the flora and fauna they sustain. Michigan peat is really a decomposed sedge grass. Canadian peat is acidic. Often, Michigan peat is not. Most Michigan peat comes from dredging or digging in areas that were once wet. Canadian peat is fibrous while Michigan peat is made of very small particles that can compact. Michigan peat is difficult to get wet initially and is difficult to get dry when it does get wet. If used on the top of a soil surface, it erodes with rains and blows away when dry. If you are trying to acidify soil for the planting of rhododendrons, azaleas, blueberries, holly, pieris or other plants that need a low pH, use Canadian.

Can gardeners use Canadian peat without feeling guilty? A Cornell University Web site recommends conservative use, relying on compost and manure as sources of organic matter for garden soil. Although it’s better at holding water and doesn’t compact, peat moss is nutrient poor and lacks compost’s beneficial microorganisms. Compost is incredibly important because of the nutrients jam-packed into it. When you combine both peat moss and compost you get an excellent mix. Peat moss restructures the soil and compost provides the nutrients. By blending the two together you’ll reduce the use of peat and the compost’s tendency to compact the soil and thus allow more air, water and nutrients to reach plant roots.

Filed Under: Ask MG Tagged With: environment, green, peat moss, sustainable

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